Jamu Making Classes in Bali
A unique Jamu making class in Bali is one of the most enjoyable activities I have seen a hotel or resort offer. Many hotels then offered local cooking classes, but here at Hotel Tugu in Bali, a traditional Indonesian herb mixing class was on the main menu.
During my stay here in June 2011, I was introduced to this unique Jamu class, and hearing about it got me all excited. I had heard about traditional Jamu before, but I did not know how it was created.
Jamu Making Class in Bali
What is Jamu? It is a form of traditional Indonesian herbal medicine made from natural ingredients and materials found locally. Its origins date back nearly 1300 years to the Hindu Mataram Kingdom.
Nowadays, Jamu is widely used by many local Indonesian women and men alike, mainly for all kinds of common ailments, ranging from infertility to increasing libido. People in Bali and Java depend on these drinks for their health, energy, strength, body-mind balance, and internal and external radiance, which is not catching up in the Western world.
My experience started at a beautiful open hut in the hotel garden, where ingredients were carefully laid out on a wooden table. An antique cabinet stored ready-made products, while jars containing natural herbs, roots, and powders were on a wooden shelf.
The head Jamu teacher, Mak Nengah, arrived and greeted me in Indonesia, asking me to take a seat. I was told she is one of the few local experts in making Jamu in Bali and teaches this trade to willing students.

Hotel Tugu Bali Address and Contact;
Jl. Pantai Batu Bolong, Canggu Beach, Bali-Indonesia
Telephone: +62 361 4731 701 +62 8786 1838 680 +62 8123 691 6091
Fax. +62 361 4731 708
Reservations and General enquiries: bali@tuguhotels.com
Sales and Marketing enquiries: sales@tuguhotels.com
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